Is Rye Bread Good For Diabetes?

5 breakfast foods people with diabetes should eat regularly good bread! i used a new starter (6 days old) so the flavour was not super sour-doughy but still very good. experimented with rye & spelt flour and have a lovely wheat free loaf! a "bestseller" for my family and friends. the nominatrix . rating: 5 stars. 01/25/2011.. (more…)

Is Okra Good For Diabetes?

Okra has many interesting uses and is known to be an economically important vegetable crop because its fresh leaves, buds, flowers, pods, stems and seeds all have value. it can be used in salads, stews, fresh or dried, and fried or boiled. no matter how you enjoy it most, it’s a good source of fiber, b vitamins, magnesium, folate and more.. American diabetes association, 2011. starch each serving from this list contains 15 grams carbohydrate, 0-3 grams protein, 0-1 gram fat, and 80 calories. most of the calories in these foods come from carbohydrates, a good source of energy. many foods from this group also give you fiber, vitamins, and minerals. prepare and eat. It can be tricky to balance good nutrition with dietary restrictions necessary to support kidney health in diabetes. for example, there are a number of vital nutrients that should be restricted but can show up in unexpected foods. others come in different forms (such as fats) that should be chosen carefully.. (more…)

Is Vodka Good For Diabetes?

I used 1/2 c. of vodka and added 1 tbsp. of basil and 1 tsp. of oregano along with a couple of teaspoons of sugar to cut the acidity of the tomatoes. i put the parmesan right in the sauce – about 1/4 cup.. Gin, rum, vodka, or whiskey. these liquors contain 0 grams of carbs per 1.5-ounce drink. this makes it a good choice for people with diabetes — provided you drink it in moderation . 9. vodka. Researchers fed vodka and wine to two out of three groups of pigs along with a high-fat diet for seven weeks. and while both groups that had vodka and wine both saw cardiovascular benefits, pinot noir’s antioxidants, high resveratrol content, and pro-angiogenic and anti-inflammatory properties made the alcoholic beverage the winner in this study.. (more…)